Paru le 12-05-2025 |

L'INRAE lance cette année le premier Microbiomes Solutions Symposium à Aurillac les 3-4-5 Décembre Prochain. Cet évènement a vocation à devenir récurrent tous les 2 ans. L'ensemble des acteurs du PEM2i sont impliqués dans sa préparation. Le programme scientifique est en cours d'élaboration et les "call for abstract" ouvriront d'ici peu ainsi que le site d'inscription - à suivre via :  https://pem2i.com/.

Vous êtes une entreprise travaillant avec la microbiologie susceptibles d'être intéressées : contactez Caroline Arous

Voici quelques infos en avant première :

This international symposium, organized by PEM2i partners (Center of Excellence for Microbiology, Industry and Innovation), will take place in Congress Center in Aurillac (1bis place des Carmes), France, from December 3^rd to December 5^th 2025.

During the event, you will be able to attend scientific presentations from Key opinion leaders in the field, learn about a few success stories showcasing fruitful translation from academia to industry, and participate in business meetings with industry and academic stakeholders specialized in industrial microbiology in sectors such as food, agriculture, environment, and health.

Don’t miss this opportunity to :

• Learn from outstanding experts in the field and talk on transversal aspects of interest for all sectors
• Interact with colleagues and expand your professional network
• Take the opportunity to present your research via oral or poster communication and to receive feedback from the recognized scientists in the field
• Showcase your most recent innovation by applying and pitching for an innovation award
• Meet our exhibitors and learn about tools and services at the service of your scientific discoveries…
• Meet international clusters to enrich your network

All while discovering the excellent gastronomy of Auvergne!

Sessions at a glance!

Regulatory Challenge:

During this session, participants involved in food or human health applications will be able to learn more about recent legislative evolutions from experts with direct knowledge about this moving landscape.

Technologies

As fermentation is reaching a new level of complexity with co-cultures and genetic modifications, this session will be the opportunity for you to learn more about precision fermentation as well as the latest tools at the service, its development, and scale-up, such as digital twins and AI.

Ingredients and sourcing

With new strains, applications, sustainability, and regulatory considerations, come and learn about new ingredients and sourcing opportunities currently emerging.

Microbial ecology

As microbes are everywhere and we are surrounded and inhabited by microbiomes, microbial ecology and interactions between those microbiomes, as well as the monitoring of their evolution, are becoming hot topics. Come join our experts in metagenomics to discover recent progress in this area.

Success stories

Let’s celebrate a few success stories of fruitful translation from academia to industry!